25 April 2009

Tchaï tasting


Loulou said...

Beautiful shot Arnaud, I liked the white fabric on the shoulder, close to the dark skin, the nice expression on the face, dreaming, enjoying this special moment of the day which is TASTING chai.
So that people know, "tchai" or "chai" is the way we call tea in many countries in Asia, often prepared with lots of sugar and spices (cardamon, ginger...). In hindi: मसाला चाय.

Arnaud said...

@Loulou : Your translation stands for "Masala Tchai", which is commonly named "Tchai". Thanks for your comments.

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